Wild Game Menus - 2015

New, is our full liquor license.
We will be serving up basic mixed drinks at the bar,
as well as pouring your favorite beer and wine.

Dinner Dates:

March 12th and 26th

March 12th

Preserve Platter

Pan Seared Caribou Steak with Shitake Mushroom and Onions

Roasted Partridge Breast with Root Vegetables

Almond Encrusted Walleye with Lemon Almond Butter

Entree #1

Pheasant, Shrimp and Sausage Jambalaya

Entree #2

Slow Roasted Prime Rib
March 26th

Our last night of Wild Game Dining for the season

Buffet Of Wild Game Entrees, subject to change through-out the evening

Our Lunch Menu will be changeing, will be commingo you soon.
Our Lunch Menu can be found HERE.