Wild Game Menus - 2016

February 25th

Dinner Dates:

March 10th
February 25th

Preserve Platter

Seared Elk Medallions with Caramelized Onions

Creamed Partridge Breast on Basmati Rice

Fish - TBD

Entree #1

Angel Hair Pasta with Sundried Tomato and Assorted Seafood

Entree #2

Slow Roasted Prime Rib
Our Lunch Menu can be found HERE.